Category: Breakfast

Breakfast

Full English breakfast

Full English breakfast

There is no need to miss out on the traditional fry-up when you become vegan. Fry or grill veggie sausages, veggie bacon and tomatoes.

Fry onions, mushrooms and bread, and heat up beans. In a separate pan, make tofu scramble … Read more

Bubble & Squeak

Bubble & Squeak

Traditionally a way to use up leftovers, bubble and squeak usually has mashed potato as its base. To this, add any vegetables you like – spring onions, cabbage, carrots, peas, leeks or whatever you prefer. Mix them together and season. … Read more

Mushrooms on toast

Mushrooms on toast

Fry your choice of mushrooms in olive oil with minced garlic and either fresh dill, parsley or thyme. As a variation, stir in a heaped tablespoon of dairy-free cream cheese or a splash of soya cream at the end.

Season … Read more

Tofu scramble

Tofu scramble

This can be eaten like scrambled eggs. Serves 2.

Fry half an onion (chopped) in a little oil for 3 or 4 minutes and then add 1 clove garlic (minced) and half a green pepper (diced). Continue to fry until … Read more